>"Pierre Paslier [...] wanted to create packaging that would come from nature and disappear into nature, quickly. With a friend from graduate school, Rodrigo García González, he created a company called NotPla, short for “not plastic.”
From an East London warehouse, they designed an edible sachet of water, made of seaweed and other plant extracts: To drink the water you simply pop the sachet in your mouth. They designed another one that can hold ketchup and a third for cosmetics."
There would seem to be a large market for non-plastic easily biodegradable waterproof containers (for whatever product) -- made from seaweed...
From an East London warehouse, they designed an edible sachet of water, made of seaweed and other plant extracts: To drink the water you simply pop the sachet in your mouth. They designed another one that can hold ketchup and a third for cosmetics."
There would seem to be a large market for non-plastic easily biodegradable waterproof containers (for whatever product) -- made from seaweed...
Related: https://www.notpla.com/