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I made this a few times recently. Goat curry:

   ~2lbs cut up goat meat, browned in a small amount of oil
   4-6 potatoes, peeled and cubed
   2 onions, diced
   5-10 dried red chilis, crumbled
   Lots of curry, garam masala, coriander, cumin, chili powder to taste
   Salt and pepper to taste
   1 bag frozen peas, added 30min from the end
Add water and stew. Keep adding water as time goes by, adjusting to desired consistency. Stew for at least three hours.

Tasty goat!



How many people are you feeding?


Two. Then myself, for lunch for a few days.




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